| 000 | 00611nam a22002177a 4500 | ||
|---|---|---|---|
| 003 | RCL | ||
| 005 | 20230915145119.0 | ||
| 008 | 230915b |||||||| |||| 00| 0 eng d | ||
| 020 |
_a 978-81-224-3689-1 _cRs.299.00 |
||
| 040 | _aRCL | ||
| 082 |
_a642.4 _bSe495 ed.3 |
||
| 100 | _aSethi, Mohini | ||
| 245 |
_aCatering management _ban integrated approach _cMohini Sethi, Surjeet Malhan |
||
| 250 | _a3rd ed | ||
| 260 |
_aKolkata _bNew Age International _c2015. |
||
| 300 |
_axi, 474 p. _bcol. ill. _c24 cm. |
||
| 500 | _aIncludes index. | ||
| 650 | _aManagement | ||
| 700 |
_4AUT _aMalhan, Surjeet |
||
| 942 | _cBOOK | ||
| 999 |
_c4651 _d4651 |
||