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Nutrition science / B. Srilakshmi
By: Srilakshmi, B.
Material type:
TextPublisher: New Delhi : New Age International, 2008.Edition: 3rd ed.Description: xix, 412 p. col. ill. ; 24 cm.ISBN: 978-81-224-2147-7.Subject(s): NutritionDDC classification: 641.1
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RAIDIGHI COLLEGE LIBRARY | RAIDIGHI COLLEGE LIBRARY | 641.1 Sr774 ed.3 c1 (Browse shelf(Opens below)) | 1 | Available | 3011 | ||
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RAIDIGHI COLLEGE LIBRARY | RAIDIGHI COLLEGE LIBRARY | 641.1 Sr774 ed.3 c2 (Browse shelf(Opens below)) | 2 | Available | 3012 | ||
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RAIDIGHI COLLEGE LIBRARY | RAIDIGHI COLLEGE LIBRARY | 641.1 Sr774 ed.3 c3 (Browse shelf(Opens below)) | 3 | Available | 12786 | ||
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RAIDIGHI COLLEGE LIBRARY | RAIDIGHI COLLEGE LIBRARY | RR 641.1 Sr774 ed.3 (Browse shelf(Opens below)) | RR | Not For Loan | 3010 |
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| 641.1 C432 c8 Nutrition a lifecycle approach | 641.1 M943 ed.6/c1 Fundamentals of foods, nutrition and diet therapy | 641.1 Sr774 ed.3 c1 Nutrition science | 641.1 Sr774 ed.3 c2 Nutrition science | 641.1 Sr774 ed.3 c3 Nutrition science | 641.1 Sr774 ed.5 c1 Nutrition science | 641.1 Sr774 ed.6 c1 Nutrition science |
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